barbican bistro is a family run restaurant led by local brothers jack and jay liddicoat

“…specialises in freshly caught fish from local suppliers including the owner’s dad.”

- The Sunday Times

we serve small plates with a focus on fish, casual dining in a historic building right next to penzance harbour

working with suppliers in the area - including dad shane, who delivers fish straight off the boat from newlyn - to bring fresh, seasonal ingredients to the kitchen

follow